Package: 250g.
Almond flour is rich in vitamin E and magnesium. Vitamin E is a natural antioxidant, and magnesium helps regulate blood sugar levels. It is ideal for plant-based paleo and keto diets, and low-carb diets. It can also be used as a substitute for wheat flour in recipes for cakes, muffins, cupcakes, breads and more. Suitable for vegans and vegetarians.
 
Origin: ЕU
Storage: In a cool place protected from direct sunlight